Gastronomy Holidays Kerala
Gastronomy Holiday in Kerala
Immerse yourself in the flavours of Kerala, the exotic ‘spice garden of India’. With its sedate backwaters, timeless tea plantations, bountiful wildlife and lush green farmland, there really is no better place to learn the secrets of Indian cooking.
This sensational 7-night gastronomy holiday is crafted to offer you insights into the flavours of southern India and its rich culinary culture. Away from the tourist traps of the north, you’ll have plenty of time of slow down, take part in hands on cooking classes and meet the locals who know all the secrets.
- Exploring the tranquil beauty of the Kerala backwaters
- Spending the day on a traditional houseboat
- Two nights surrounded by the sublime beauty of the tea plantations of Munnar
- Enjoying the hustle and bustle of the colonial town of Fort Cochin
- Learning the secrets of Indian cooking!
Regardless of your experience with Indian cooking, you will pick up countless tips that will transform your cooking, as well as add new, mouth-watering dishes to your kitchen repertoire.
And, as always with Frui, our attentive guides and tutors will organise everything for you and cater for your every need. Everything from shopping trips, personal guides, excursions, restaurants, accommodation and transfers - it's like having your very own butler with you on holiday! You won't need to worry about a thing, allowing you to focus on having fun, relaxing and being creative.
20 – 27 Jan 2018 Book Now
As well as our fixed dates, Frui also offer tailored gastronomy holidays experiences to individuals and groups. Please contact one of our gastronomy holidays holiday specialists by emailing email@example.com.
“I go home feeling empowered and like I have genuinely learnt something.”